On August 23, 2023, the Board of Directors of Sysco Corporation appointed Mr. Greg D. Bertrand, currently Sysco?s Executive Vice President, U.S. Foodservice Operations, as the Company?s Executive Vice President, Global Chief Operating Officer, effective September 1, 2023. Mr. Bertrand, age 59, has served as Sysco?s Executive Vice President, U.S. Foodservice Operations since July 2018. Previously, he served as Senior Vice President, U.S. Foodservice Operations from July 2016 to July 2017, Senior Vice President, Foodservice Operations (West) from August 2015 to July 2016, Senior Vice President, Merger Integration Deployment from November 2014 to August 2015, and Senior Vice President, Business Process Integration from March 2014 to November 2014.

Mr. Bertrand began his Sysco career in 1991 as a Marketing Associate at Sysco Chicago, where he advanced through several sales leadership positions before becoming Vice President-Sales in 1997 and Senior Vice President-Sales in 1998. He was promoted to Executive Vice President in 1999. In 2005, he was named President-Sysco Eastern Wisconsin.

He became President-Sysco Chicago in 2008 and took on the added responsibilities of leading Sysco Eastern Wisconsin and Sysco Baraboo in 2009. He was promoted to Market Vice President-Midwest in 2010 and then to Senior Vice President ? Foodservice Operations (West) in July 2012.

The Board also expanded Mr. Thomas R. Peck Jr.?s responsibilities as Executive Vice President, Chief Information Officer and Digital Officer of the Company, effective September 1, 2023.