Veganz Group AG is improving their popular Crispy Nuggets and Schnitzel in both the Classic and Lemon Pepper varieties. Not only has the recipe been refined and the packaging upgraded, but there will also be a frozen value pack available in stores. The improved recipe, the meat alternatives are even juicier and more authentic.

What's more, they are now more suitable for allergy sufferers as soy is no longer an ingredient. To ensure the best possible nutritional content, the recipe has also been enriched with iron and vitamin B12. The protein content of 12 to 13% is just as high as its animal counterpart.

With a recommended retail price (RRP) of €2.99 per 200g pack, Veganz continues to be one of the best value brand manufacturers amidst rising prices. Compared to meat products, Veganz offers a low-priced alternative. In the past six months, the price of meat has risen by 23% and as a result, the quantity sold has fallen by 12%.

These meat alternatives also score in terms of sustainability: In contrast to comparable animal products, less than half of the CO2 emissions are emitted. The frozen value pack also cuts packaging waste. With the new frozen version of the Schnitzel and Nuggets in the 500g pack, Veganz is responding to the customer demand for bulk buying which has arisen as a result of the pandemic.

Veganz therefore provides climate-friendly products in family-friendly sizes at a good price, even in uncertain times.