INGREDION : TO RELEASE 2016 SECOND QUARTER FINANCIAL RESULTS AND HOLD CONFERENCE CALL ON THURSDAY, JULY 28, 2016
June 20, 2016 at 07:55 pm IST
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WESTCHESTER, Ill., June 20, 2016 - Ingredion Incorporated (NYSE: INGR), a leading global provider of ingredient solutions to diversified industries, will release its 2016 second-quarter financial results for the period ended June 30, 2016, before the market opens on Thursday, July 28, 2016.
Ingredion will conduct a conference call on Thursday, July 28 at 8:00 a.m. CDT, during which Ilene Gordon, chairman, president and chief executive officer, and Jack Fortnum, executive vice president and chief financial officer, will discuss the quarterly results. The conference call and accompanying slide presentation will be broadcast live on the Company's website, www.ingredion.com, in the 'Company and Investors' section, under 'Investors/Presentations'. Participants are encouraged to log onto the webcast approximately 10 minutes prior to the start of the presentation. A replay of the presentation will also be available on the Company's website.
ABOUT THE COMPANY
Ingredion Incorporated (NYSE: INGR) is a leading global ingredient solutions provider. We turn corn, tapioca, potatoes and other vegetables and fruits into value-added ingredients and biomaterial solutions for the food, beverage, paper and corrugating, brewing and other industries. Serving customers in over 100 countries, our ingredients make yogurts creamy, candy sweet, paper stronger and face creams silky. Visit Ingredion.com to learn more.
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CONTACT:
Investors: Heather Kos, 708-551-2592
Media: Claire Regan, 708-551-2602
HUG#2021626
Ingredion Incorporated published this content on 20 June 2016 and is solely responsible for the information contained herein. Distributed by Public, unedited and unaltered, on 20 June 2016 14:25:02 UTC.
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Ingredion Incorporated is a global ingredients solutions provider that transforms grains, fruits, vegetables, and other plant-based materials into value-added ingredient solutions for the food, beverage, animal nutrition, brewing and industrial markets. It develops, produces, and sells a variety of food and beverage ingredients, primarily starches and sweeteners, for various industries. It operates through four segments: North America, South America, Asia-Pacific, and Europe, Middle East and Africa (EMEA). Its products are derived primarily from the processing of corn and other starch-based materials, such as tapioca, potato, and rice. Its product lines include starches and sweeteners, animal feed products and edible corn oil. The starch-based products include both food-grade and industrial starches, as well as biomaterials. The sweetener products include glucose syrups, high maltose syrups, high fructose corn syrup, caramel color, dextrose, maltodextrins, and glucose and syrup solids.