YOSHIHARU GLOBAL CO. |
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|
5-day change | 1st Jan Change | ||
| 3.964 USD | -0.56% |
|
+1.64% | -27.00% |
| Sales 2022 | 8.28M 692M | Sales 2023 | 9.21M 770M | Capitalization | 7.03M 587M |
|---|---|---|---|---|---|
| Net income 2022 | -3M -251M | Net income 2023 | -3M -251M | EV / Sales 2022 | 2.52 x |
| Net Debt 2022 | 3.12M 261M | Net Debt 2023 | 7.82M 653M | EV / Sales 2023 | 1.61 x |
| P/E ratio 2022 |
-4.13
x | P/E ratio 2023 |
-2.37
x | Employees | 180 |
| Yield 2022 * |
-
| Yield 2023 |
-
| Free-Float | 42.64% |
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* Assessed data
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| 1 day | -0.56% | ||
| 1 week | +1.64% | ||
| Current month | +1.25% | ||
| 1 month | -1.15% | ||
| 3 months | +7.13% | ||
| 6 months | -22.28% | ||
| Current year | -27.00% |
1 week
3.51
4.21
1 month
3.514.51
Current year
3.518.46
1 year
2.9613.86
3 years
2.9665.00
5 years
2.9665.00
10 years
2.9665.00
| Managers | Title | Age | Since |
|---|---|---|---|
James Chae
CEO | Chief Executive Officer | 60 | 01/16/01 |
Soo Jae Cho
DFI | Director of Finance/CFO | 54 | 25/22/25 |
| Members of the board | Title | Age | Since |
|---|---|---|---|
Jay Kim
BRD | Director/Board Member | 62 | 04/22/04 |
James Chae
CEO | Chief Executive Officer | 60 | 01/16/01 |
Yusil Yeo
BRD | Director/Board Member | 44 | 25/22/25 |
| Date | Price | Change | Volume |
|---|---|---|---|
| 14/24/14 | 3.964 | -0.56% | 6,980 |
| 13/24/13 | 3.986 | +1.43% | 36,515 |
| 12/24/12 | 3.93 | +1.26% | 5,197 |
| 11/24/11 | 3.881 | -0.49% | 16,361 |
| 07/24/07 | 3.9 | +0.26% | 1,091 |
End-of-day quote Nasdaq, June 14, 2024
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Yoshiharu Global Co. is a Japanese restaurant operator. The Company is focused on introducing the modernized Japanese dining experience to customers all over the globe. It primarily specializes in authentic Japanese ramen. The Company offers a diverse menu, including its signature ramen dishes, as well as sushi rolls, bento boxes, and other Japanese cuisine. Its signature Tonkotsu Black Ramen is served with slow cooked pork bone broth and freshly made, tender chashu (braised pork belly). The Company operates over ten restaurants in Southern California, with an additional three new restaurant stores under construction/development.
Sector
Restaurants & Bars
Calendar
12/08/2024
- Q2 2024 Earnings Release (Projected)
| 1st Jan change | Capi. | |
|---|---|---|
| -27.00% | 5.27M | |
| -17.04% | 90.22B | |
| +3.31% | 47.85B | |
| -9.45% | 17.76B | |
| -15.68% | 13.17B | |
| +13.62% | 11.79B | |
| +109.24% | 10.25B | |
| -18.95% | 5.66B | |
| -6.09% | 4.18B | |
| -12.89% | 4.18B |
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