SARVESHWAR FOODS LIMITED Sarveshwar Foods Limited is strengthening its procurement channel further by setting up of 2 more SFL Chaupals (Procurement Facilitation Centre) for procurement of Walnuts, Rajma, Apple, Black Morels (Gucchi), Kala Jeera and other authentic Himalayan Delights directly from Farmers in Kulgam and Doda. With these new locations, now Sarveshwar Food is operating 12 SFL Chaupals at various locations across the Jammu and Kashmir Region, 7 in Jammu and 5 in Kashmir. All these SFL Chaupals are being are managed by trained local farmers who help the local agricultural community to access the information in their local language.
SFL Choupals-Sarveshwar Food's Procurement Facilitation Centre are established with 2 objectives: first, to speed up and smooth procurement by eliminating unnecessary leakages, delays, and logistical challenges, and second, to engage with farmers from the start of the crop cycle, assist them at every stage of cultivation, and provide full patronage. SFL Choupals made real-time, up-to-date, relevant information on price discovery, agri knowhow and best practices, etc readily available. Through SFL-Choupals, Sarveshwar Food Limited wishes to leverage its expertise, in an organised way, to address the various challenges faced by the farmer and provide a 360-degree intervention platform to trigger a virtuous cycle of higher farm productivity, higher income, enlarged capacity for farmer risk management, which will eventually ensure consistent supply of quality, authentic farm products to the Company.
