Ovobel Foods Limited

OVOBELE

INE812S01012

Food Processing

Market Closed - Bombay S.E. Other stock markets 03:30:58 16/07/2024 pm IST			5-day change	1st Jan Change
192.9 ^INR	-0.18%		+1.45%	-17.79%

30/05	Ovobel Foods Limited Reports Earnings Results for the Full Year Ended March 31, 2024	CI
14/03	Ovobel Foods Acquires Assets of Bestovo Foods' Egg Powder Processing Unit in Karnataka, India; Shares Surge 9%	MT

Ovobel Foods Limited Approves Resignation of Shanti Swarup Aggarwal as Managing Director, Effective December 15, 2020

December 12, 2020 at 12:31 pm IST

Ovobel Foods Limited announced at the board meeting held on December 11, 2020 that the company has approved resignation of Shanti Swarup Aggarwal Managing Director of the Company with effect from 15 December 2020.

Latest news about Ovobel Foods Limited

Ovobel Foods Limited Reports Earnings Results for the Full Year Ended March 31, 2024	31/05	CI
Ovobel Foods Acquires Assets of Bestovo Foods' Egg Powder Processing Unit in Karnataka, India; Shares Surge 9%	14/03	MT
Ovobel Foods Limited acquired Egg Powder Processing Unit from Bestovo Foods Private Limited.	14/03	CI
Ovobel Foods Limited Reports Earnings Results for the Third Quarter and Nine Months Ended December 31, 2023	07/02	CI
Ovobel Foods Limited Reports Earnings Results for the Second Quarter and Six Months Ended September 30, 2023	10/11	CI
Ovobel Foods Limited Reports Earnings Results for the First Quarter Ended June 30, 2023	09/23/09	CI
Ovobel Foods Limited Announces Resignation of Pooja Jain, Non-Executive Independent Director	30/23/30	CI
Ovobel Foods Limited Reports Earnings Results for the Fourth Quarter and Full Year Ended March 31, 2023	30/23/30	CI
Ovobel Foods Limited Announces Resignation of Priyanka Rajora as Non-Executive Independent Director	07/23/07	CI
Ovobel Foods Limited Announces Board Appointments	04/23/04	CI
Ovobel Foods Limited Reports Earnings Results for the Third Quarter and Nine Months Ended December 31, 2022	14/23/14	CI
Ovobel Foods Limited Reports Earnings Results for the Second Quarter and Six Months Ended September 30, 2022	14/22/14	CI
Ovobel Foods Limited Reports Earnings Results for the First Quarter Ended June 30, 2022	14/22/14	CI
Ovobel Foods Limited Reports Earnings Results for the Fourth Quarter Ended March 31, 2022	30/22/30	CI
Ovobel Foods Limited Reports Earnings Results for the Full Year Ended March 31, 2022	30/22/30	CI
Ovobel Foods Limited Reports Earnings Results for the Third Quarter and Nine Months Ended December 31, 2021	14/22/14	CI
Ovobel Foods Limited Reports Earnings Results for the Second Quarter and Six Months Ended September 30, 2021	14/21/14	CI
Ovobel Foods Limited Announces the Resignation of Philip Van Bosstraeten from the Board of Directors of the Company	13/21/13	CI
Ovobel Foods : Appoints New Chairperson	01/21/01	MT
Ovobel Foods Limited Announces Appointment of Priyanka Rajora as Chairman of the Board	30/21/30	CI
Ovobel Foods Limited Reports Earnings Results for the First Quarter Ended June 30, 2021	14/21/14	CI
Ovobel Foods : Chairman Tenders Resignation	29/21/29	MT
Ovobel Foods Limited Announces Resignation of Bharath Venkatesh from Board of Directors	28/21/28	CI
Ovobel Foods Limited Reports Earnings Results for the Fourth Quarter Ended March 31, 2021	30/21/30	CI
Ovobel Foods : Makes Top-Level Appointments	14/21/14	MT

Chart Ovobel Foods Limited

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Company Profile

Ovobel Foods Limited is an India-based company, which is engaged in manufacturing egg powder and frozen egg. The Company manufactures a complete range of egg products and a supplier to customers in Europe, Japan, Southeast Asia and around the world. It manufactures and export whole egg, yolk, albumen powders or frozen. It offers products, such as Hen whole egg powder, which is used in bakery products, pasta premix, omelets, and pancake premixes. Hen egg yolk powder is used in doughnut premix, bakery products, pasta premix, mayonnaise, biscuits, cookies, and wafers. Hen egg albumen powder (high whip) stabilized is used in nougat, chocolate products, meringues, and muscle building health foods. Hen egg albumen powder (high gel) Stabilized is used as a binder in meat and fish products, macaroni, and puree. Pasteurized frozen hen whole egg is used in food service applications, flight kitchens, soups, confectionery, and burger patties.

Sector

Food Processing

Calendar

07/08/2024 - Q1 2025 Earnings Release (Projected)

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Sector Other Food Processing

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