Interim Report at 31 March 2024 - Newlat Food
INTERIM REPORT AT 31 MARCH 2024
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Interim Report at 31 March 2024 - Newlat Food
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Interim Report at 31 March 2024 - Newlat Food
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Interim Report at 31 March 2024 - Newlat Food
DIRECTORS' REPORT ON OPERATIONS AT 31 MARCH 2024
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Interim Report at 31 March 2024 - Newlat Food
Contents | |
Group Structure | 13 |
INTERIM MANAGEMENT REPORT | 16 |
Financial statements and explanatory notes | 26 |
Consolidated statement of financial position | 27 |
Consolidated income statement | 28 |
Consolidated statement of other comprehensive income | 28 |
Consolidated statement of changes in equity | 29 |
Consolidated cash flow statement | 30 |
Explanatory notes | 31 |
Notes as at 31 March 2024 | 33 |
Scope of consolidation and goodwill | 34 |
Consolidation criteria and methodology | 34 |
Shareholders' equity | 38 |
Current liabilities | 40 |
Income statement | 40 |
Earnings per share | 41 |
Related party transactions | 41 |
Disputes and potential liabilities | 43 |
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Interim Report at 31 March 2024 - Newlat Food
This report is available online at:https://corporate.newlat.it/relazione-con-gli-investitori/bilanci-e-relazioni/
Newlat Food S.p.A.
Registered Office in Reggio Emilia, Via J.F. Kennedy, 16, Paid-in share capital: Euro 43,935,050.00
Tax and VAT ID 00183410653 / no. 277595 on the Economic and Administrative Index (REA) of Reggio Emilia
Company subject to management and coordination by Newlat Group S.A. pursuant to Articles 2497 et seq. of the Italian Civil Code.
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Interim Report at 31 March 2024 - Newlat Food
Performance as at 31 March 2024
In a market that remains highly volatile and characterised by a strong decrease in inflation, the Group closed the first quarter of 2024 with an increase in its margins (+2.5% compared to the same period of the previous year) to Euro 17.2 million with an EBITDA margin of 8.6% (8.1% as at 31 March 2023).
During Q1 2024 investments continued in the new oven line and new packaging machines for baby products, initiatives that will not only greatly strengthen the offer of both speciality and traditional products, expanding the range significantly will also enable our industrial structure to take on new business development challenges with even greater efficiency.
The investment policy also impacted the trend in turnover in the first quarter, which fell slightly compared to the same period last year (-3.7%), driven mainly by the special products segment, where the most important and significant investments were concentrated.
The figures for the Group's business lines were up compared to 31 March 2023 despite a sharp reduction in average sales prices due to falling inflation.
In terms of margins, as already mentioned the Group recorded a 2.5% increase in EBITDA, going from Euro 16.8 million as at 31 March 2023 to Euro 17.2 million as at 31 March 2024. The margin ratio also increased significantly from 8.1% at 31 March 2023 to 8.6% at 31 March 2024.
These figures augur well for the end of the financial year and provide a solid basis for development and to embark on external growth.
Lastly, financial data once again point to a business that is able to constantly generate cash, with the net financial position improving by Euro 8.4 million and a cash conversion rate of 85%.
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Interim Report at 31 March 2024 - Newlat Food
BOARDS AND OFFICERS
Board of Directors
Name and surname | Position |
Angelo Mastrolia | Executive Chairman of the Board of Directors and Director (**) |
Giuseppe Mastrolia | Chief Executive Officer and Director (**) |
Stefano Cometto | Chief Executive Officer and Director (**) |
Benedetta Mastrolia | Director (***) |
Maria Cristina Zoppo | Director (*) |
Valentina Montanari | Director (*) |
Eric Sandrin | Director (*) |
Lead Independent Director |
- Independent director, pursuant to article 148 of the Consolidated Law on Finance (TUF) and article 3 of the Corporate Governance Code, who took office on the trading start date. Member of the Control and Risks Committee, member of the Remuneration and Appointments Committee, member of the Related Party Transactions Committee,
- Executive director.
- Non-executivedirector.
Board of Statutory Auditors
Name and surname | Position |
Massimo Carlomagno | Chair |
Ester Sammartino | Standing Auditor |
Antonio Mucci | Standing Auditor |
Cinzia Voltolina | Alternate Auditor |
Giovanni Rayneri | Alternate Auditor |
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Interim Report at 31 March 2024 - Newlat Food
Remuneration and Appointments Committee
Name and surname | Position |
Eric Sandrin | Chair |
Maria Cristina Zoppo | Member |
Valentina Montanari | Member |
Control and Risks Committee
Name and surname | Position |
Valentina Montanari | Chair |
Maria Cristina Zoppo | Member |
Eric Sandrin | Member |
Related Party Transactions Committee
Name and surname | Position |
Maria Cristina Zoppo | Chair |
Valentina Montanari | Member |
Eric Sandrin | Member |
Financial Reporting Officer
Rocco Sergi
Independent Auditing Firm
PricewaterhouseCoopers S.p.A.
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Disclaimer
Newlat Food S.p.A. published this content on 14 May 2024 and is solely responsible for the information contained therein. Distributed by Public, unedited and unaltered, on 14 May 2024 05:40:05 UTC.