Chocoladefabriken Lindt & Spruengli AG announced the introduction of three new product innovations -- the LINDOR Caramel truffles and the EXCELLENCE Wasabi and EXCELLENCE Strawberry bars. Building on the company's rich history of creating original and delicious premium chocolate with both unique and classic flavors, each product recipe was developed by the Master Chocolatiers at Lindt, creating chocolate beyond compare. This season of love, Lindt is also offering premium chocolate gifts from the heart, including the new Gourmet Truffles Gift Heart and irresistibly smooth LINDOR truffles, which are perfect Valentine's Day sweets.

Carefully crafted by Lindt Master Chocolatiers, each of the new innovations provides an everyday chocolate experience that is truly beyond compare. The team of Lindt Master Chocolatiers around the world work together to analyze flavor trends and combine the world's finest ingredients and artisan-like craftsmanship, with strict quality control tests, and innovative recipes to create the ultimate chocolate-tasting experience. The resulting products include LINDOR Caramel - A milk chocolate shell infused with caramel, which enrobes an irresistibly smooth caramel milk chocolate center (CHF 3.99).

EXCELLENCE Wasabi - Silky smooth 47% cocoa dark chocolate with a rich brown color and intense aroma, subtly spiced with a touch of wasabi flavor (CHF 2.59). EXCELLENCE Strawberry - A perfectly balanced taste of smooth 47% cocoa dark chocolate with a rich brown color and pleasant fruit aroma, enhanced with naturally sweet strawberry pieces (CHF 2.59).