L.D.C. | Sales 2024 * | 619.83Cr 669.42Cr 56TCr | Sales 2025 * | 643.6Cr 695.09Cr 58TCr | Capitalization | 265.59Cr 286.83Cr 24TCr |
|---|---|---|---|---|---|
| Net income 2024 * | 29Cr 32Cr 2.65TCr | Net income 2025 * | 27Cr 29Cr 2.45TCr | EV / Sales 2024 * | 0.35 x |
| Net cash position 2024 * | 50Cr 54Cr 4.49TCr | Net cash position 2025 * | 55Cr 59Cr 4.92TCr | EV / Sales 2025 * | 0.33 x |
| P/E ratio 2024 * |
9.01
x | P/E ratio 2025 * |
9.8
x | Employees | - |
| Yield 2024 * |
2.22% | Yield 2025 * |
2.12% | Free-Float | 20.64% |
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* Assessed data
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| Managers | Title | Age | Since |
|---|---|---|---|
Denis Lambert
CEO | Chief Executive Officer | 65 | - |
| Director of Finance/CFO | - | - | |
André Delion
CHM | Chairman | 72 | - |
| Members of the board | Title | Age | Since |
|---|---|---|---|
Gilles Huttepain
BRD | Director/Board Member | 69 | - |
Violaine Grison
BRD | Director/Board Member | 49 | 20/15/20 |
| Director/Board Member | 52 | 22/13/22 |
LDC is the French leader in the production, packaging, and marketing of poultry products. The group's products are mainly sold under the Le Gaulois and Loué brands. Net sales break down by family of products as follows:
- poultry products (72%): cut products, elaborated products, ordinary poultry and labelled poultry;
- catering products (14.1%): foreign food (No. 1 in France), pizzas and meat pies (No. 1 in France), cooked dishes (No. 2 in France), sandwiches, deli products and pastries.
The remaining sales (13.9%) are from international activities.
At the end of February 2022, LDC had 95 production sites located in Europe.
Sector
Food Processing
Calendar
20/11/2024
- Q2 2025 Earnings Release (Projected)
| 1st Jan change | Capi. | |
|---|---|---|
| +3.93% | 1.99TCr | |
| -4.58% | 1.68TCr | |
| +17.38% | 1.23TCr | |
| -6.81% | 1.19TCr | |
| +5.56% | 963.13Cr | |
| +23.28% | 807.98Cr | |
| -9.79% | 203.43Cr | |
| +14.64% | 194.66Cr | |
| +6.10% | 188.9Cr |
