Jeffrey Dunn

Herbalife International, Inc. manufactures and distributes personal health care products. The firm provides weight management products to support weight loss and a healthy lifestyle. The company was founded by Mark Reynolds Hughes in February 1980 and is headquartered in Los Angeles, CA.

Juicero, Inc. develops, manufactures, and sells cold-press system and juicer. The firm offers Juicero packs, which contains raw vegetables and fruits. The company was founded by Doug Evans in 2013 and is headquartered in San Francisco, CA.

Coca-Cola North America produces and markets soft drinks. The firm markets soft drink brands and other beverages, including diet and light soft drinks, waters, juices and juice drinks, teas, coffees, and sports and energy drinks. The company is headquartered in Atlanta, GA.

Wm. Bolthouse Farms, Inc. engages in vegetable farming and distribution. It offers carrots; carrot, orange, strawberry banana, mango lemonade, berry boost, vanilla chai, mocha cappuccino, and hazelnut latt? beverages; salad dressings and various recipes. The company was founded in 1915 and is headquartered in Bakersfield, CA.

Ubiquity Brands LLC manufactures and distributes snack food products. The company was founded in 2004 and is headquartered in Chicago, IL.

Part of The Coca-Cola Co., Coca-Cola Financial Corp. provides financial services. The company is based in Atlanta, GA.

Produce Marketing Association, Inc. is a trade association that represents companies from every segment of the produce and floral supply chain. The headquarters of the private company is located in Newark, DE, and it has a western regional office. The company helps its members grow by providing business solutions that expand business opportunities and increase sales and consumption. The company and its members work year-round to make a difference for the produce industry by driving policies that increase consumption of fresh produce, shaping critical legislative and regulatory action, providing scientific and technical leadership in food safety, quality assurance, nutrition and health, and developing educational programs and business opportunities to assist member companies in growing successful businesses. The CEO of the company is Cathy D. Green.