NEW YORK, Jan. 8, 2014 /PRNewswire/ -- Weight Watchers International, Inc. (NYSE: WTW) in partnership with ABC's food and lifestyle show "The Chew" today introduced the six culinary professional finalists who will compete in "The Chew Search for the Weight Watchers Chef." Beginning January 15, the contestants will appear weekly on "The Chew" to showcase their skills in developing and preparing healthy, delicious dishes for a chance to win a $75,000, one-year consulting contract with Weight Watchers as the Weight Watchers Chef. "The Chew" airs weekdays (1:00 - 2:00 P.M. ET) on the ABC Television Network. From November 18 to December 8, 2013, eligible culinary professionals were invited to enter the contest online by sharing their culinary resume and a short video describing how great tasting food can support a healthy lifestyle and demonstrate how to make an indulgent dish healthier.

The six talented finalists describe their food philosophy as follows:


    --  Sophia Albanna (Houston, Texas) - Sophia's food philosophy centers on
        nutrient dense, diet-friendly meals that leave you feeling completely
        satisfied. Sophia is pursuing a master's degree in nutrition to be a
        Registered Dietician. When she is not busy studying, she writes columns
        and leads at-home calls for a clinic teaching those battling obesity,
        diabetes, high blood pressure and other heart related diseases how to
        recreate dishes to be healthier.
    --  Lisa Fontanesi (Los Angeles, Calif.) - Lisa's passion for cooking comes
        from family -- starting with countless hours spent cooking and baking in
        her grandmother's kitchen. In tribute to her mother-in-law and father,
        who believed food and family belonged together, she created Kidding
        Around the Kitchen as a way to teach hands on cooking and nutrition
        classes in local schools throughout Southern California.
    --  Diane Henderiks (Oakhurst, N.J.) - Diane Henderiks is a Registered
        Dietitian, Certified Personal Trainer, personal chef, recipe developer
        and caterer on a mission to teach America how to cook and eat well.
        Diane travels the country sharing her nutrition and culinary expertise
        at top food and wine festivals. Her goal is for people to understand
        that cooking, eating and living healthier is all about lifestyle
        changes, not fad diets and quick fixes.
    --  Ryan Hutmacher (Chicago, Ill.) - Ryan's culinary journey began with his
        own health transformation almost 10 years ago. After years of struggling
        with weight management, he sought to re-invent his eating habits and
        career as well as his ailing health. It was around that time that Ryan
        co-founded Centered Chef, a culinary studio in Chicago, where
        clean-eating experiences are integrated into both social and educational
        platforms.
    --  Jacqueline Marquez (Miami Lakes, Fla.) - After roles on Telemundo's
        telenovelas, Jacqueline Marquez discovered her true passion for cooking
        and attended culinary school at the Iberoamerican Institute of Culinary
        Arts in Venezuela. After a life-long battle with weight, Jacqueline
        wanted to discover a healthier lifestyle and began reinventing her
        favorite indulgent dishes into healthier options without sacrificing the
        taste. Today, Jacqueline is the owner of a Miami based catering company
        called "Salt & SugArt" that specializes in baked goods, cake designs,
        and hors d'oeuvres for parties, company events and others.
    --  Michelle Richter-Dudash (Scottsdale, Ariz.) - Registered Dietician,
        Cordon Bleu-certified chef and best-selling author Michelle Dudash
        creates mouthwatering recipes for busy moms struggling to feed their
        families nourishing meals while the clock is ticking. She is the author
        of the cookbook Clean Eating for Busy Families. It's Michelle's goal to
        make clean, fresh and fast a part of your everyday food choices.

For more details on each of the finalists, go to TheChew.com.

Two hosts of "The Chew" and a Weight Watchers representative will serve as judges as the contestants battle it out on-air in the tournament-style competition leaving just the top competitors to face off for the grand prize in the finale scheduled to air on February 19.

About Weight Watchers International, Inc.
Weight Watchers International, Inc. is the world's leading provider of weight management services, operating globally through a network of Company-owned and franchise operations. Weight Watchers holds over 40,000 meetings each week where members receive group support and learn about healthy eating patterns, behavior modification and physical activity. WeightWatchers.com provides innovative, subscription weight management products over the Internet and is the leading Internet-based provider of these products in the world. In addition, Weight Watchers offers a wide range of products, publications and programs for those interested in weight loss and weight control.

About "The Chew"
Celebrating and exploring life through food, "The Chew" is an innovative and groundbreaking daytime series co-hosted by a dynamic group of engaging, fun, relatable experts in food, lifestyle, and entertaining. Produced by Gordon Elliott's Chew Productions for the ABC Television Network, "The Chew" serves up everything food -- from cooking and home entertaining to food trends, restaurants, holidays and more -- all aimed at making life better, fuller and more fun. Featuring celebrity chefs Mario Batali, Michael Symon, and Carla Hall, entertaining expert Clinton Kelly and health and wellness enthusiast Daphne Oz, "The Chew" is a leap forward into a delicious new kind of lifestyle series.

SOURCE Weight Watchers International, Inc.