Gathering eco-friendly recipes from around the world
To promote a healthy, eco-conscious food culture, The Link is launching 52 recipes by the vegetarian specialists of Green Monday. The simple and nutritious recipes span seasons and holidays, enabling people to cook and eat healthily throughout the year using ingredients that can be bought in The Link's fresh markets. Through the "Green Cookery" programme, The Link hopes to provide the public with a range of eco-friendly recipes to promote a healthy diet and support carbon reduction.
Free Green Cookery Recipe Book to share the joy of vegetarian food
The Link will also launch the Green Cookery Recipe Book, which can be redeemed by customers for free (while stock lasts) upon every HK$300 spending in designated fresh markets. The Green Cookery Recipe Book introduces various green tips and nutritional information and also includes space for the collection of the 52 "Green Cookery" recipes.
Programme Details
Participating Fresh Markets: Lok Fu Market, Tai Yuen Market, Oi Man Market, Sheung Tak Market, Hau Tak Market, Cheung Fat Market, Leung King Market, Chuk Yuen Market, Sha Kok Market, Tin Yiu Market
(1) Get a free weekly green recipe
Distribution Period: 6 January - 29 December 2014 (Every Monday)
(2) Redeem Green Cookery Recipe Book
Date: 1 May 2014 (Volume 1)
1 June 2014 (Volume 2)
Time: 10am - 8pm daily
Venue: Customer service counter of designated fresh markets or adjacent shopping centres
Redemption Method 1 (applicable in Lok Fu Market and Tai Yuen Market): Redeem one book upon spending of HK$300 by electronic payment or more in a week (each invoice has to be at least HK$20).
Redemption Method 2 (applicable in the remaining eight fresh markets): Upon every spending of HK$20, customers can earn one stamp. Customers can redeem one book by collection of 15 stamps.
* For details, please read the promotional leaflet.
"The Link x Green Monday Green Cookery" gathers eco-friendly green recipes to provide creative cooking ideas.
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