Natural Shrimp, Incorporated. announced that, as a result of significantly increased production at its Webster City facility, the Company is in the process of identifying, contacting and securing new commercial outlets for the sale of the Company's sushi grade shrimp. As the Company has previously reported, Natural Shrimp has already penetrated the Chicago market and has established several repeat and reliable customers. What the Company has not reported is that the Company has been approached by these customers wanting to establish local distribution centers and to act on the Company's behalf to service other local markets, restaurants and end-users in the Chicago area.
With the Company's increased production, Brian Rashid, the Company's sales manager, has extended his sales territories to cover new and different commercial markets in the upper Midwest to familiarize these potential new customers with the superior qualities and characteristics of Natural Shrimp's premium grade shrimp.