Tasara Masaya
Corporate Officer/Principal at The American Institute of Baking
Profile
Tasara Masaya is currently working as the Certification Director at The American Institute of Baking.
She completed her undergraduate degree from Purdue University in 1992.
Tasara Masaya active positions
Companies | Position | Start |
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The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | Corporate Officer/Principal | - |
Training of Tasara Masaya
Purdue University | Undergraduate Degree |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
Private companies | 1 |
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The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | Commercial Services |
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- Tasara Masaya