Maureen Brandon
Corporate Officer/Principal at The American Society for Cell Biology
Profile
Maureen Brandon is Director of Scientific Discovery for Global Food Technologies, Inc. She is a Member of the American Society for Cell Biology.
She is Interim Dean and an Associate Professor of Idaho State University and an Assistant Professor of Wayne State University.
Ms. Brandon received a PhD in Biochemistry from George Washington University in 1986.
Maureen Brandon active positions
Companies | Position | Start |
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The American Society for Cell Biology | Corporate Officer/Principal | - |
Idaho State University | Corporate Officer/Principal | - |
Wayne State University (Michigan) | Corporate Officer/Principal | - |
Training of Maureen Brandon
George Washington University | Doctorate Degree |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
Private companies | 1 |
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The American Society for Cell Biology |
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- Maureen Brandon