Profile
Jeffrey D.
Klein served as President & CEO of The Global Foodbanking Network and was a Director at AM-CH, Inc. He also served as Director at McCormick & Schmick's Seafood Restaurants, Inc. from 2006 to 2010.
Klein received his undergraduate degree from Georgetown University.
Former positions of Jeffrey D. Klein
| Companies | Position | End |
|---|---|---|
McCormick & Schmick's Seafood Restaurants, Inc.
 McCormick & Schmick's Seafood Restaurants, Inc. RestaurantsConsumer Services McCormick & Schmick's Seafood Restaurants, Inc. owns and operates seafood restaurants. It offers seafood, aged steaks, poultry, salads and pasta. The company was founded by Douglas L. Schmick and William McCormick in 1972 and is headquartered in Portland, OR. | Director/Board Member | 28/10/2010 |
AM-CH, Inc.
 AM-CH, Inc. RestaurantsConsumer Services AM-CH, Inc., headquartered in Chicago, operates six full-service, upscale steakhouse restaurants. The Angelo and Maxie's concept offers steaks supported by a comprehensive selection of American fare, served in oversized portions at prices lower than competing upscale steakhouses. The restaurants offer an extensive 100 bottle wine list and a wide selection of premium cigars, purchased either from the menu or in a retail area at the front of the restaurant | Director/Board Member | 21/02/2005 |
The Global Foodbanking Network
 The Global Foodbanking Network Services to the Health IndustryHealth Services The Global Foodbanking Network provide food, as well as help on the path to self-sufficiency. The company was in 2006 and is headquartered in Chicago, IL. | Chief Executive Officer | - |
Training of Jeffrey D. Klein
| Georgetown University | Undergraduate Degree |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
| Private companies | 3 |
|---|---|
AM-CH, Inc.
AM-CH, Inc. RestaurantsConsumer Services AM-CH, Inc., headquartered in Chicago, operates six full-service, upscale steakhouse restaurants. The Angelo and Maxie's concept offers steaks supported by a comprehensive selection of American fare, served in oversized portions at prices lower than competing upscale steakhouses. The restaurants offer an extensive 100 bottle wine list and a wide selection of premium cigars, purchased either from the menu or in a retail area at the front of the restaurant | Consumer Services |
McCormick & Schmick's Seafood Restaurants, Inc.
McCormick & Schmick's Seafood Restaurants, Inc. RestaurantsConsumer Services McCormick & Schmick's Seafood Restaurants, Inc. owns and operates seafood restaurants. It offers seafood, aged steaks, poultry, salads and pasta. The company was founded by Douglas L. Schmick and William McCormick in 1972 and is headquartered in Portland, OR. | Consumer Services |
The Global Foodbanking Network
The Global Foodbanking Network Services to the Health IndustryHealth Services The Global Foodbanking Network provide food, as well as help on the path to self-sufficiency. The company was in 2006 and is headquartered in Chicago, IL. | Health Services |
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