Frank Zampardi
Sales & Marketing at Krave Pure Foods, Inc.
Profile
Frank Zampardi is currently working as a Sales Director at Krave Pure Foods, Inc. Prior to this, he worked as a Director at Athlaero LLC.
Frank Zampardi active positions
| Companies | Position | Start |
|---|---|---|
Krave Pure Foods, Inc.
 Krave Pure Foods, Inc. Food: Meat/Fish/DairyConsumer Non-Durables Krave Pure Foods, Inc. produces jerkys that are gluten-free and devoid of nitrites, monosodium glutamate, and corn syrup. Its products include basil citrus turkey, garlic chili pepper beef, and black cherry barbecue pork. The company was founded by Jonathan Sebastiani in 2009 and is headquartered in Austin, TX. | Sales & Marketing | - |
Former positions of Frank Zampardi
| Companies | Position | End |
|---|---|---|
Athlaero LLC
 Athlaero LLC Food DistributorsDistribution Services Athlaero LLC manufactures food. It produces authentic biltong in a centuries-old South African tradition of naturally air dried meat with ingredients and no sugar, resulting in delicious, thin, tender slices of beef that greatly surpass the texture and nutritional value of jerky. The company was founded by Brett Johnston, Tyler Noyes and Robin Ginsburg and is headquartered in Cambridge, MA. | Director/Board Member | - |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
| Private companies | 2 |
|---|---|
Krave Pure Foods, Inc.
Krave Pure Foods, Inc. Food: Meat/Fish/DairyConsumer Non-Durables Krave Pure Foods, Inc. produces jerkys that are gluten-free and devoid of nitrites, monosodium glutamate, and corn syrup. Its products include basil citrus turkey, garlic chili pepper beef, and black cherry barbecue pork. The company was founded by Jonathan Sebastiani in 2009 and is headquartered in Austin, TX. | Consumer Non-Durables |
Athlaero LLC
Athlaero LLC Food DistributorsDistribution Services Athlaero LLC manufactures food. It produces authentic biltong in a centuries-old South African tradition of naturally air dried meat with ingredients and no sugar, resulting in delicious, thin, tender slices of beef that greatly surpass the texture and nutritional value of jerky. The company was founded by Brett Johnston, Tyler Noyes and Robin Ginsburg and is headquartered in Cambridge, MA. | Distribution Services |
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