In parallel with the development of the Company's state of the art facility in
"As we move to consumer brands, we need to communicate our commitment to sustainability and biosecurity. Our market research has shown that consumers want to be more sustainable, but do not know where to start. We want to help. By incorporating Pontus products into your life, we want to ensure consumers know they are eating an all natural product, one we believe to be a positve and crucial step towards a more sustainable future," said
"Our technology is highly scalable and seeks to address the need for high quality food. Our marketing and brand team have worked hard to communicate our mandate for sustainability, our scalability, and our technology. Our focus is on providing consumers 100% natural, nutrient rich products, without the use of harmful pesticides, and which seek to minimize all of our impact on the environment," said
Media is invited to experience the brand launch at the Pontus facility at 17686 66a Avenue
The Company is excited to unveil what they have been working on over the last few months and demonstrate their continued commitment to sustainability and their mission to reinvent agriculture. Their unique facility, first products and new brand are integral to their overall mission.
RSVP here – invest@pontuswaterlentils.com
Who:
What: Brand Launch and Media Availability
Where: 17686 66a Avenue
When:
Why: Visuals of state-of-the-art facility and new brand, with a tangible way we can make a difference to feed the world sustainably.
About
Pontus is reinventing agriculture with their proprietary Closed Environment Vertical Aquaponic System (CEVAS) – the farming of the future. Pontus specializes in the indoor vertical farming of water lentils that use 95% less water than traditional agriculture and no pesticides or chemicals. Pontus is committed to solving the global food crisis by providing access to sustainable indoor biosecure pure plant based proteins. Pontus' water lentils can be harvested every 24 hours, exceed organic certification, and can be grown in any climate in a relatively small area. Our water lentil protein is filled with antioxidants, minerals, vitamins and all the amino acids, making a complete protein food source. Pontus aims to revolutionize the plant based sector as the entire sector is currently based on two main protein sources: soy and pea. Water lentil protein is far superior to pea and soy protein. It contains over 40% protein vs. 5-36% protein*, and Pontus aims to be the base protein for plant based food products, leading to the movement transitioning the world from meat based to plant based proteins.
To learn more, please visit pontuswaterlentils.com.
On behalf of the Board of Directors
"Connor Yuen"
Forward-Looking Information
Certain statements in this release are forward-looking statements, which reflect the expectations of management regarding the Company. Forward-looking statements consist of statements that are not purely historical, including any statements regarding beliefs, plans, expectations or intentions regarding the future, including but not limited to, the scalability of Pontus' technology, any anticipated positive evironmental results from utilizing Pontus' products, and Pontus' ability to revolutionize the plant based sector and enable millions to rethink their food choices. Such statements are subject to risks and uncertainties that may cause actual results, performance or developments to differ materially from those contained in the statements, including risks related to factors beyond the control of the Company. These risks include, but are not limited to, the following: the unknown magnitude and duration of the effects of the COVID-19 pandemic, the failure of Pontus to receive the necessary approvals from the
Pontus has not conducted any scientific studies on the effects of Pontus' products which have been evaluated by
Neither the
SOURCE
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