AppHarvest has reported that its first harvest, Beefsteak tomatoes from its 60-acre Morehead, Kentucky, indoor farm, is rolling out in grocery stores. The company noted that shoppers will be able to find the Beefsteak tomatoes in the produce aisle, co-branded with Sunset Grown, and the products are expected to be comparable in price to standard tomatoes. AppHarvest's Beefsteak tomatoes are chemical pesticide-free, non-GMO and are grown with 100% recycled rainwater. This first harvest occurs as AppHarvest continues expansion plans for additional indoor farms to meet the increasing demand for sustainably grown U.S. produce. The company is preparing to list publicly after the closing of the previously announced business combination of AppHarvest with Novus Capital Corp. and then will trade on Nasdaq under the ticker APPH. At ramp-up, AppHarvest's Morehead facility alone is expected to produce about 45 million pounds of tomatoes annually from about 720,000 tomato plants, a mix of Beefsteak and Tomatoes on the Vine. AppHarvest has two more facilities under constructiona similar 60-plus acre facility outside Richmond, Ky., and a 15-acre facility to grow leafy greens in Berea, Ky. AppHarvest also is planning for more facilities across Kentucky and Central Appalachia, with the goal of 12 total farms by the end of 2025.