Mark McCagg

Mark McCagg

Corporate Officer/Principal at Doc Chey's Restaurants LLC

Consumer Services

Profile

Mark McCagg is Vice President of Operations for Doc Chey's Restaurants LLC.
Prior to Doc Chey's Restaurants, he was a Director of Operations for Nuts on Top, Inc. Mr. McCagg held management positions at S&A Restaurant Corp.
(formerly Steak and Ale Restaurant) and Chili's Grill and Bar.
He has 20 years of experience in restaurant and business development.
Mr. McCagg received a degree in Management from the University of Florida.

Mark McCagg active positions

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Corporate Officer/Principal -
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Former positions of Mark McCagg

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Corporate Officer/Principal -
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Training of Mark McCagg

University of Florida Undergraduate Degree

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Consumer Services

Consumer Services

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